Iron Plus x 60 Capsules

Iron and copper are essential trace minerals found in a variety of foods, iron occurs as haem iron in meat and as non haem iron in plant foods such as leafy greens and legumes. Copper is naturally present in foods like nuts, seeds, whole grains and shellfish as well as from food supplements.

IRON AND COPPER CONTRIBUTE TO –

• Normal formation of red blood cells and haemoglobin, with copper supporting the enzymes that transport and mobilise iron so it can be effectively used by the body.
• Normal iron transport and utilisation, as copper is required to convert stored iron into the form needed for haemoglobin production.
• Reduction of tiredness and fatigue, through their combined roles in oxygen transport and energy metabolism.
• Normal energy yielding metabolism, supporting mitochondrial function and oxygen delivery.
• Normal immune function, with both minerals contributing to healthy immune responses.
• Normal functioning of the nervous system, supported by copper’s role in neurotransmitter synthesis.
• Normal cell division, through their involvement in DNA synthesis and cellular energy processes.

The body’s iron levels may be affected at times of pregnancy, stress, illness, as well as those following vegetarian and vegan diets as non-haem sources of iron are not as efficiently absorbed as haem iron found in animal meat.

Additional information

Use: 1 capsule daily after food or as directed by a practitioner.

Storage: Store in a cool dry place.

Cautions: Keep out of reach of children. This product contains iron, which, if taken in excess, may be harmful to very young children. Do not exceed the daily recommended intake. This product should not be used as a substitute for a varied diet. Do not use this product if the lid seal is broken.